خانه Cooking Christmas Punch

Christmas Punch

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Christmas Punch

This punch is easily made into a holiday cocktail just by adding some rum or vodka and substituting soda for sparkling wine.

You can substitute half or all of soda with sparkling wine. Use Prosecco over Champagne because it’s sweeter.

Add 6 oz of rum (or vodka) to the punch as well.

This punch is made with pomegranate seeds, oranges, pomegranate juice, orange juice, cranberry juice, and sparkling soda. Can be made with alcohol or non-alcoholic.

Ingredients

8 oz pomegranate seeds
2 oranges
1 cup orange juice fresh squeezed if possible
16 oz pomegranate juice
16 oz 100% cranberry juice
2 tsp vanilla extract
20 oz 7Up or similar soda

Alcohol that can be added (optional):

20 oz Prosecco sparkling wine INSTEAD of 7UP
6 oz rum or vodka

Instructions

Slice oranges into thin slices and cut the slices in half.

Combine orange slices, pomegranate seeds, pomegranate juice, orange juice, cranberry juice, and vanilla together in a punch bowl or pitcher. Mix and refrigerate for 2-3 hours.

Before serving, add soda and gently stir just enough to mix.

Christmas Punch with Alcohol:

Add rum (or vodka) at the same time as fruit and juices.

Add Prosecco right before servings.

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